Artisanal production of tarts and quiches

The Pies of Chaumont-Gistoux in 1960

The pastry shop opened in 1945 was already, as still today, the meeting place for customers

Dear users, this site stores cookies on your computer.
They are intended to improve your website experience while providing you with more personalized services. Cookies are also used for ad personalization. If you would like more information about the cookies we use, please consult our Privacy Policy. By accepting cookies, you consent to their use. You can also customize them. If you refuse, your information will not be tracked when visiting this site. Only one cookie will be used in your browser to remember your preference not to be tracked.
Cookie settings